Shellfish
Hotate
帆立 Hokkaido scallop
Mizuhopecten yessoensis
Sashimi-grade adductors, graded by count per kg.
- Source
- Wild / farmed
- Form
- Fresh · Frozen
- Origins
- Hokkaido · Aomori
- Cuts / packs
- Adductor (sashimi)
- Season
-
- January: available
- February: available
- March: available
- April: available
- May: available
- June: available
- July: available
- August: available
- September: available
- October: available
- November: available
- December: available
